Employing innovative agricultural methods, Agroz utilizes vertically stacked layers within a controlled indoor environment, implementing Controlled Environment Agriculture (CEA) practices to ensure precise control.
Efficient Space Utilization
Prevention of Adverse Environmental Conditions
Decreased Water Consumption
Shorter Growth Cycles
Reduced Reliance on Pesticides
Protection against Extreme Weather Conditions
Click to see Fresher,
Tastier, Crunchier
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Click to see Fresher,
Tastier, Crunchier
Click to see
the image
Click the image to
play the audio
At Agroz, we are focused on growing the most nutritious, pesticide-free and tasty vegetables.
Our business model is wholly sustainable and is good for the environment, with up to 95% less water
used and zero soil usage.